The Fork is all about celebrating food; specifically food and drinks that are unique, exciting, innovative, local, gourmet, and breathtakingly tasty food made from trucks, vans, bikes, pop-up stalls, and carts.
Fork on the Road was originally built on Adelaide’s growing mobile food vending culture, over time and for each event the mix of vendors changes depending on availability and new vendors coming on board.
Some of the regular vendors at Fork on the Road include:
– Chimmichurri Grill
– Taste of Spain
– Sookii La La
– Coffee and Crepes
– What’s the Scoop?
– Van Dough
– Nugg Lyf
– 27 Filipino Street
– Gang Gang
– Old School Bus
– Clucking Delicious
– Taco Cat
– Daisy Burger
Interested in becoming a vendor at Fork on the Road events? Please head to our Get Involved page to fill out an application form!